I arrived a couple hours before check in but my room was available and they let me in early. On all of the lunch and dinner menus, you can still get a taste of the sea with a variety of creoles, shellfish, and fish cooked in multiple ways.I stayed here for only one night, coming into town just to attend the Fiery Foods Show on the premises. You can expect dishes like oysters on the half shell, chilled and steamed crab legs, sushi and nigiri, fried and peel and eat shrimp, fresh salmon with bay shrimp, seafood enchiladas, seafood Newberg, snapper Vera Cruz, and southern-style catfish on seafood night. The menu selection changes depending on whether you attend breakfast, lunch, or dinner, and for dinner, there are menu changes based on the night of the week.įriday nights are the highlight for seafood lovers as it is Seafood Night featuring Prime Rib, where the offerings are taken up a notch, and the price includes two glasses of wine, sangria, or draft beer. They are known for their five live-action stations that include Mexican, Italian, Barbeque, Chinese, and seafood, in addition to a build-your-own Mongolian grill, soup and salad bar, and carving chef. Garden Buffet is located at the Southpoint Casino and mostly allows you to avoid the high prices (especially if you use your Casino Club Card) and wait times of the Strip while still offering quality. It’s the perfect accompaniment to your seafood smorgasbord. One of our favorites among the other food they serve is their made-to-order custom pasta.

Seafood can be found at several stations, especially for dinner, including offerings such as shrimp shumai, sushi and sashimi, shrimp cocktail, octopus salad, creamy shrimp and shell pasta, and garlic butter spiced prawns. Then there’s the Hearth, a section focusing on oven-baked dishes and also the Smoke and Fire, the BBQ and grilled section with meat, non-meat, and sauce selections, and Sweet and Light, the go-to for dessert and sweet delicacies. The further stations are The Roastery, which of course, is where you’ll find roasted meats and things you wouldn’t expect to be roasted. Their seven stations include World Pan, a collection of favorites from around the world Revival, the go-to spot for health-conscious individuals and The Greenery, a salad bar with traditional and unique selections.

The ACYE Buffet organizes its dishes not by region or cuisine but rather by the style of cooking.

The Palms has their AYCE Buffet, which is a newer addition to the mirage of Las Vegas buffets, opening in 2017 and has made quite the name for itself in a short time.

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